Vacation Envy

Sunday. Today after church, a friend, a mother of five kids, a five-month-old in her arms, the rest racing around the lawn, told us she has vacation envy. They didn’t get one this summer and it seems like everyone else we know is texting, Face Booking, and talking about where they’ve been. It was a great rant one I understood too well. I stood there thinking – from Nantucket to Provence everyone in the world is hiking sensational mountain ranges, biking through fields of leaping lambs, eating Gruyere, and sleeping within the sound of whippoorwills. Except for us.

She went on to say she’d just finished reading Ecclesiastes “and that’s where I am, ‘everything is vanity.’” She roller her eyes and grimaced. Then she concluded God must be at work because her attitude shifted when she thought of a “stupid old 70s song* – ‘if you can’t be with the one you love, then love the one you’re with’ I’m trying to do that she said, if I can’t take a vacation then I’m trying to be where we are and somehow love it.

I wrote something similar to a friend. “I’m doing okay. A bit tired. Okay, maybe a lot tired. Am looking for some sweet spots in the Lord in the midst of these weeks. I know they are there. Hoping not to miss them because I’m feeling sorry for myself.”

One sweet spot had to be our youngest granddaughter sitting next to me reading her favorite book: Max & Ruby. We’ve read it so many times she has it memorized or “rememberized” as she puts it. Her ways delight my soul. After hearing it so many times she understands “Grocer” – a word not commonly used anymore, but the context has taught her without me explaining. The ways of children both delight and instruct. Her honesty. Can I have this book, she asks? No. I want it to be here so when you come back we can look forward to reading it together. When I die you can have it. I will leave it to you in my will. What’s a will?… and on we go.

Another sweet spot. I made two jars of naturally fermented pickles. It’s the way they used to make them long ago. You don’t need vinegar. You just put the cucumbers in a jar water and salt, garlic and dill, leave it on the counter and in three to five days a wonderful, crisp tart pickle. It worked! Love them.

 

Garlic Dills naturally fermented.

Please don’t stop telling me what wonderful times you’ve had. You need times away from the crush of stress. You need times of pure refreshment and joy. God will get us (me) to where we need to be. Eventually.

Our next week will bring its stresses. Some of them we know. Some we anticipate. Others are still unknown. When Denis and I talk about our days, we have a tendency to stew about the future. The words of Jesus echo in my head. Words I heard growing up about not worrying about tomorrow because tomorrow will worry about itself. The Message translation gives it a different punch:  “Give your entire attention to what God is doing right now, and don’t get worked up about what may or may not happen tomorrow. God will help you deal with whatever hard things come up when the time comes.” (Mt. 6:34) 

*Stephen Stills “Love the One You’re With” 1970.